A potentially lovely pub let down by appalling management. A warm Saturday night in July @ 9pm - "we've run out of ice - sorry". Sunday evening 8 pm "We've only one beer left" (despite having at least six different draft beers on tap).
Crap, boring food and a landlady who would rather talk to her colleagues when pulling pints than to the people she is serving. And a huge queue to buy drinks; God knows how long you would have to wait if a booze cruise had just docked.
Can someone who knows how to run a pub and make the most of the Ostrich's glorious location and architecture please take it over?
I made a Google maps of these winners if its of use to anyone:
https://maps.google.co.uk/maps/ms?msa=0&msid=214233177673678450272.0004e12cb43512e828360