Harvey Nichols, Rosemarino, Souk Kitchen and Wilks will be joining the line-up of restaurants taking part in May’s Eat Drink Bristol Fashion on Queen Square. Even our small neighbouring city is getting in on the action this year, with the Michelin-starred Bath Priory hosting a dinner.

Returning to the tipis between May 14 and 27 are Bell’s Diner, the Bird in Hand, Casamia, the Pony & Trap, Pump House, Ronnie’s and the Star & Dove.

Each one-off event will have between 60 and 100 tickets, which go on sale on Friday, March 22, at midday with prices from £45 to £65.

Apprentices from City of Bristol College will also be cooking a special lunch, while other events include a Love Food festival, live music acts, a Sustainable Food Summit and chef demonstrations.

Josh Eggleton, Pony & Trap head chef and co-founder of the event, said: “Building on the success of Eat Drink Bristol Fashion 2012, the aim is once again to showcase Bristol’s thriving food scene in one spectacular setting.

“We’ve assembled a group of guest restaurants that are doing great things in the city and we want to show the rest of the country what we’re up to here in Bristol.”

For more information, visit www.eatdrinkbristolfashion.co.uk.